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The Fyn Journal

Nollick Ghennal

25 December 2021

Nollick Ghennal, Fyn Fans. Here’s to a joyful one brimming with good spirits.

Winter Solstice Greetings!

21 December 2021

Winter Solstice Greetings to all our Fyn Fans, wherever you are in the world!

Sloe ho ho!

02 December 2021

If you pre-ordered our Fynoderee Manx Sloe Gin 2021 Edition, the Frost Fearie is on her way to you…

Takeaway Food & Fyn

13 November 2021

Fire & Ice have unveiled a new takeaway menu brimming with gourmet fare — available to collect on Friday and Saturday evenings from the Fyn Bar.

Glashtyn Spiced Manx Rum - Pre-Order Today

30 October 2021

AVAILABLE NOW FOR PRE-ORDER - Glashtyn Spiced Manx Rum — a new mythic spirit from The Fynoderee Distillery with true Manx roots and fathomless depth.

Our Journey So Far - Island Influencers Podcast

20 October 2021

We were absolutely delighted to take a wander through the Fynoderee journey so far with Sharon Sutton for the fantastic Island Influencers podcast!

Fynoderee Manx Sloe Gin 2021 is Now Steeping

12 October 2021

Our first batches of Fynoderee Manx Sloe Gin 2021 are already steeping and we’re out regularly collecting berries at this time of year.

Food at The Fyn Bar, Friday & Saturday Nights

24 September 2021

Enjoying a few Fyn & Tonics or Cocktails can be hungry work, so we are delighted to announce our new food offering “FIRE & FYN”, a collaboration with pop-up caterers Fire & Ice.

The Harvest’s In – and it’s a bumper crop!

03 September 2021

We have been eagerly watching the progress of the Laureate Barley grown for us by Pentti Christian at Knockrushen Farm (Scarlett) since the day it was sown back in March. Co-founder Tiffany was delighted to be there last week witnessing this historic harvest.